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Pakmaya Romania

Located in Pașcani, Iași, ROMPAK SRL is the newest factory in Pak Group and the only fresh yeast factory in Romania. It was built to produce under Pakmaya license, covering the needs of customers in Romania and other European markets.

Over the years, we have become one of the largest producers of professional ingredients for bakeries, pastry shops, confectioneries, as well as ingredients for home use and Horeca industry. Our products are the result of over 25 years of tradition and experience in Romania and Pak Group’s expertise of over 5 decades.

1998

1998 - Pakmaya First International Investment ROMPAK

The start of fresh yeast production

We produced the first package of Pakmaya fresh yeast in our factory in Romania.

Pakmaya in 2016<br />
We are Environmentally Conscious

2003

2012 Pakmaya, a Food Brand

Quality certificates

We obtained ISO 9001, ISO 14001 and HACCP certificates.

2012 Pakmaya, a Food Brand

2004

2012 Pakmaya, a Food Brand

Research & Development Center

In order to enrich and diversify our product portfolio by better adaptation to market requirements and trends, in 2004 we have founded the Pakmaya Romania Research & Development Center (CIP). At CIP, we offer specialized consultancy, we regularly organize demonstrations and training sessions for our partners and customers.

2012 Pakmaya, a Food Brand

2015

2012 Pakmaya, a Food Brand

Quality certificates

We obtained FSSC 22000, KOSHER and HALAL certifications.

2012 Pakmaya, a Food Brand

2017

pum Pakmaya

Quality certificates

We obtained our first IFS Food – International Food Standard certification.

pum Pakmaya

2023

2015 Pakmaya OUR R&D Centers

Celebrating 25 years of Fresh Yeast production in Romania

In March 2023, we celebrated the 25th anniversary of our first Pakmaya fresh yeast package production in our factory in Romania – 25 years of tradition and quality.
2015 Pakmaya OUR R&D Centers