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EKA Soft Improver for buns, braided bread and thin bread

EKA Soft Improver for buns, braided bread and thin bread

Complex improver for correction of medium quality flours to produce braids, baguettes, buns, sliced bread or other bakery specialties. Improves the elasticity of the dough and the characteristics of the finished products: freshness, optimum volume, soft core with uniform porosity, thin and elastic crust.

Product nameDosagePackaging
Eka Soft 0.5-1% 10 kg
Applicability

not recommended

limited
functionality

standard
functionality

superior
functionality

General Info

Product description

Complex improver for correction of medium quality flours to produce braids, baguettes, buns, sliced bread or other bakery specialties. Improves the elasticity of the dough and the characteristics of the finished products: freshness, optimum volume, soft core with uniform porosity, thin and elastic crust.

General Info

Ingredients

Nutrition Information

Usage Recommendation

Ingredients

Nutrition Information

Usage Recommendation

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