Classic Sweet Bread
Benefits of use:
- Pleasant flavors, baking stable;
- The dough can support up to 100% filling;
- Finished products with moist and elastic core, stringy texture;
- Optimum specific volume of the finished product;
- Constant quality of final products;
- Simplified work process, time and cost efficiency;
- Long-lasting freshness – up to 30 days for packed finished product;
- Contain flour correction ingredients: improved dough tolerance on the working flow, improved fermentation and baking process.
| Product name | Dosage | Packaging | Product Features |
|---|---|---|---|
| Cozopak A+ Vanilla Premix | 10% | 10 kg | Vanilla flavor |
| Cozopak A+ Lemon Premix | 10% | 10 kg | Lemon flavor |
| Cozopak A+ Special Premix | 10% | 10 kg | Rum and lemon flavor. Intensely colored core. |
| Cozopak Maxfresh Premix | 10% | 10 kg | Vanilla and butter flavor. Long-lasting freshness. |
| Cozopak 5% Intens Premix | 5% | 10 kg | Butter and vanilla flavor. |
| Delicii Panettone | 10% | 10 kg | Panettone flavor. Suitable for long-term, cold dough leavening (up to 12 hours). Light core with fine texture. |
