Eclair mix
Mix for production of eclair shells and choux.
Benefits of use:
- Simple to work with: all the ingredients are mixed together;
- Easy recipe: just add oil and water;
- Contains egg – does not require working with fresh eggs;
- For manual or industrial processing;
- Very short processing time;
- Constant results every time: the insides of the éclair hollows out, creating a light and airy texture;
- Filling stability for the éclair shells and choux.
| Product name | Dosage | Packaging |
|---|---|---|
| Eclair Mix | 1 kg mix, 600 ml sunflower oil, 2 litres water | 10 kg |
