Mix Swiss Roll
Powdered mix for making cake bases, roll sheets and cookie sheets.
Benefits of use:
- Simple to work with: all the ingredients are mixed together;
- Easy recipe: just add eggs and water;
- Recommended for cake bases with syrup, has a high retention capacity for syrup;
- Airy texture, fine and uniform porosity core, optimal volume;
- High flexibility of the roll sheets;
- Up to 30 days of shelf life for the packed finished product.
| Product name | Dosage | Packaging |
|---|---|---|
| Swiss Roll Mix | Roll sheets, 1 kg mix, 800 g fresh egg, 50 ml water | 20 kg |
